Simply Scratch · by Laurie McNamara
Roasted Strawberry Milkshake
NUTRITION · PER SERVING145M COOK
CAL 37%·PRO 24%
CARBS 93G50% OF CAL
5G FIBER6G OTHER83G TOTAL SUGAR
FAT 38G46% OF CAL
24G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy milkshake made with roasted strawberries, vanilla ice cream, and milk. Sweet, fruity, and indulgent—a grown-up take on a childhood favorite.
drinkamerican🔥 oven🌀 blendergluten freevegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 pound strawberries (hulled and halved)
- 1 vanilla bean
- 1/4 cup sugar
- 1 pinch kosher salt
- 1 pint vanilla ice cream (use premium ice cream with high fat content)
- 3/4 cup whole milk
At a glance
PER SERVING · TIME 145M
CAL 37%·PRO 24%
CARBS 93G50% OF CAL
5G FIBER6G OTHER83G TOTAL SUGAR
FAT 38G46% OF CAL
24G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h
- Sodium
- 363mg
- Total sugar
- 83g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 830mg
- Calcium
- 395mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 363MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.