Naturally Ella · by Erin Alderson
Roasted Peach and Cherry Einkorn Shortcake
NUTRITION · PER SERVING—
CAL 42%·PRO 36%
CARBS 94G45% OF CAL
8G FIBER49G OTHER37G TOTAL SUGAR
FAT 47G50% OF CAL
19G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic shortcake with roasted peaches and cherries, tender biscuits, and whipped cream. A summer dessert celebrating ripe stone fruit.
dessertamericanbaked good⚙️ food processor🔥 oven🌀 blendervegetarian
View the full recipe on Naturally Ella →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- Fruit
- 2 peaches
- 1/2 lb cherries
- 2 tablespoons maple syrup
- Biscuits
- 1 1/2 cups Einkorn Flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 6 tablespoons butter
- 1 egg
- 3 tablespoons heavy cream, plus extra
- 3 tablespoons maple syrup
- 1/2 teaspoon vanilla extract
- Whipped Cream
- 1/2-1 cup heavy cream
- 2 teaspoons maple syrup
At a glance
PER SERVING
CAL 42%·PRO 36%
CARBS 94G45% OF CAL
8G FIBER49G OTHER37G TOTAL SUGAR
FAT 47G50% OF CAL
19G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 471mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 543mg
- Calcium
- 245mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 471MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.