Carlsbad Cravings · by Jen
Roasted Parmesan Lemon Garlic Broccoli (or Broccolini)
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 12%
CARBS 8G24% OF CAL
3G FIBER3G OTHER2G TOTAL SUGAR
FAT 9G66% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted broccoli tossed with olive oil, garlic, lemon, and Parmesan. Simple, bright, and ready in 25 minutes.
side🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 pound broccoli florets or broccolini
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 garlic cloves, minced
- 1/2 teaspoon grated lemon zest
- 1/4 cup freshly grated Parmesan
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 12%
CARBS 8G24% OF CAL
3G FIBER3G OTHER2G TOTAL SUGAR
FAT 9G66% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 455mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 388mg
- Calcium
- 123mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 455MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.