Little Spice Jar · by Marzia★ 5.0 (3)
Roasted Jalapeno Garlic Labneh Dip
NUTRITION · PER SERVING60M COOK
CAL 25%·PRO 52%
CARBS 40G33% OF CAL
3G FIBER29G OTHER8G TOTAL SUGAR
FAT 27G50% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted garlic and jalapeño blended into creamy labneh, finished with cilantro and lime. Served with pita chips or crackers for dipping.
startermiddle eastern⚙️ food processor🍳 skillet🔥 oven🌀 blender♨️ grillvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 whole head garlic
- Olive oil (for drizzling)
- Kosher salt + black pepper (as needed)
- 2 jalapeños (sliced vertically into long spears)
- 4 scallions (trimmed)
- ½ cup cilantro leaves and stems (loosely packed)
- 2 tablespoons fresh lime juice (plus more)
- 16 ounces labneh (or replace ½ with cottage cheese)
- homemade pita chips (for serving)
At a glance
PER SERVING · TIME 60M
CAL 25%·PRO 52%
CARBS 40G33% OF CAL
3G FIBER29G OTHER8G TOTAL SUGAR
FAT 27G50% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1293mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 348mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.