Roasted Green Beans with Cremini Mushroom Sauce
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Real Housemoms · by Aubrey

Roasted Green Beans with Cremini Mushroom Sauce

NUTRITION · PER SERVING35M COOK
CAL 24%·PRO 28%
CARBS 16G14% OF CAL
5G FIBER0G ADDED7G INTRINSIC5G OTHER7G TOTAL SUGAR
FAT 41G77% OF CAL
16G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Roasted Green Beans with Cremini Mushroom Sauce combines tender roasted green beans with a savory, creamy mushroom sauce spiked with bacon and fresh herbs. Elegant enough for special occasions.

sideamericangluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 lbs fresh green beans (ends trimmed)
  • 2 tablespoons olive oil
  • 3/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon pepper
  • 6 strips bacon
  • 1 tablespoons olive oil
  • 8 ounces cremini mushrooms (thinly sliced)
  • 1 shallot (chopped)
  • 4 garlic cloves (minced)
  • 1 cups low-sodium chicken broth
  • 1 1/2 teaspoons cornstarch
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried thyme
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons Dijon mustard
  • 1 cup heavy cream
  • 1/4 cup freshly grated Parmesan cheese
  • Freshly parsley
  • Parmesan cheese
  • Bacon
  • toasted pine nuts
PREP
10M
SODIUM
913MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.