Wholesome Yum · by Maya Krampf★ 4.8 (98)
Roasted Green Beans (Garlic Parmesan)
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 10%
CARBS 11G32% OF CAL
4G FIBER4G SUGAR4G OTHER
FAT 9G60% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted green beans are crisp-tender vegetables tossed with olive oil, garlic, and parmesan for savory depth. A light, elegant side dish ready in 20 minutes.
sideamerican🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb Green beans ((trimmed))
- 2 tbsp Olive oil
- 1/2 tsp Garlic powder
- 1/2 tsp Sea salt
- 1/4 tsp Black pepper
- 6 cloves Garlic ((peeled))
- 1/4 cup Grated parmesan cheese
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 10%
CARBS 11G32% OF CAL
4G FIBER4G SUGAR4G OTHER
FAT 9G60% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 134mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 350mg
- Calcium
- 114mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.