Plain Chicken · by StephanieParker★ 4.8 (12)
Roasted Green Beans and Mushrooms
NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 8%
CARBS 11G52% OF CAL
4G FIBER0G ADDED5G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 4G41% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans and mushrooms roasted with olive oil, balsamic vinegar, garlic, salt, and pepper until tender and lightly caramelized. A simple, elegant vegetable side dish ready in 25 minutes.
sideamerican🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb fresh green beans (trimmed)
- 8 -oz sliced fresh mushrooms
- 1 Tbsp olive oil
- 1 Tbsp balsamic vinegar
- ½ tsp garlic salt
- ¼ tsp pepper
At a glance
PER SERVING · TIME 25M
CAL 4%·PRO 8%
CARBS 11G52% OF CAL
4G FIBER0G ADDED5G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 4G41% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 249mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 516mg
- Calcium
- 49mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.