FeelGoodFoodie · by Yumna Jawad★ 5.0 (30)
Roasted Garlic Mashed Potato Recipe
NUTRITION · PER SERVING75M COOK
CAL 15%·PRO 9%
CARBS 33G45% OF CAL
3G FIBER28G OTHER2G TOTAL SUGAR
FAT 17G53% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes enriched with roasted garlic, heavy cream, and butter. Silky and luxurious, these are an elegant side dish for any main course.
sideamerican🥣 mixer🍲 stockpot🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 head garlic (cut in half lengthwise)
- 1 teaspoon olive oil
- Salt and pepper (to taste)
- 1 cup heavy cream
- 4 tablespoons unsalted butter
- 3-4 sprigs fresh thyme
- 3 pounds yellow potatoes
- 3 teaspoons salt (divided)
- 1 tablespoon chives (minced )
- ¼ teaspoon black pepper
At a glance
PER SERVING · TIME 75M
CAL 15%·PRO 9%
CARBS 33G45% OF CAL
3G FIBER28G OTHER2G TOTAL SUGAR
FAT 17G53% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 977mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 749mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 977MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.