Roasted Garlic Caramelized Onion Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip made with caramelized onions, roasted garlic, cream cheese, sour cream, and mayonnaise. Rich, savory, and deeply flavored. Serve warm or cold with crackers and vegetables at parties.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 large onions (thinly sliced)
- 3 Tablespoons butter
- 3 Tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 head garlic (,roasted)
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 1 cup mayo
At a glance
PER SERVING · TIME 70M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 474mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 67mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 474MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.