Foolproof Living · by Aysegul Sanford★ 5.0 (6)
Roasted Garlic Butter Recipe
NUTRITION · PER SERVING225M COOK
CAL 11%·PRO 1%
CARBS 0G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 24G100% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A compound butter made with roasted garlic and fresh herbs. Spread on bread or top fish, meat, or vegetables for rich, savory flavor.
condimentamerican⚙️ food processor🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Foolproof Living →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 whole garlic bulb
- 1 teaspoon olive oil
- 4 oz. unsalted butter, at room temperature ((1 stick))
- ½ teaspoon kosher salt (or sea salt)
- ¼ teaspoon black pepper
- 2 teaspoon chopped fresh herbs (rosemary, chives, and parsley)
At a glance
PER SERVING · TIME 225M
CAL 11%·PRO 1%
CARBS 0G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 24G100% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 223mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 9mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.