Half Baked Harvest · by Tieghan Gerard★ 4.4 (211)
Roasted Chicken Gyros with Tzatziki and Feta Fries
NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 85%
CARBS 49G36% OF CAL
10G FIBER34G OTHER5G TOTAL SUGAR
FAT 23G38% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Yogurt-marinated roasted chicken, crispy feta fries, tzatziki, and fresh toppings wrapped in pita. A vibrant, satisfying dinner with Mediterranean flavors.
maingreekchicken🍪 sheet pan🥧 baking dish🔥 oven
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup plain full-fat Greek yogurt
- 1/4 cup extra virgin olive oil
- 1/4 cup fresh lemon juice
- 5 garlic cloves, finely minced or grated
- 1 tablespoon smoked paprika
- 1 tablespoon chopped fresh oregano
- Kosher salt and black pepper
- 1 1/2 pounds boneless skinless chicken breasts
- 6 fresh pitas or naan bread, warmed
- Tzatziki, pickled onions, radish, and lettuce, for serving
- 2 garlic cloves, minced or grated
- 3 tablespoons chopped fresh oregano
- ½ to 1 teaspoon cayenne pepper
- 4 medium russet potatoes, cut into ¼-inch-thick matchsticks
- 1/2 cup crumbled feta cheese
At a glance
PER SERVING · TIME 60M
CAL 28%·PRO 85%
CARBS 49G36% OF CAL
10G FIBER34G OTHER5G TOTAL SUGAR
FAT 23G38% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 813mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1070mg
- Calcium
- 451mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 813MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.