
Jo Cooks · by Joanna Cismaru★ 5.0 (2)
Roasted Cashew Latte Bark
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 16%
CARBS 42G36% OF CAL
7G FIBER7G OTHER28G TOTAL SUGAR
FAT 31G60% OF CAL
17G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered chocolate bark with roasted cashews, pistachios, dates, and coconut. Decadent and textured with coffee undertones, it's an indulgent treat or gift.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1½ cup cashews (roughly chopped)
- 1 cup pistachios (unshelled and roughly chopped)
- 2 tablespoon coconut oil (melted)
- 1 teaspoon vanilla extract
- ½ cup coffee beans (freshly ground)
- 1 tablespoon cocoa powder (unsweetened)
- ½ teaspoon sea salt
- 16 ounce dark chocolate (chopped)
- ½ cup coconut flakes (unsweetened)
- 1 cup dried dates (chopped)
- 4 ounce white chocolate chips (melted)
- 1 tablespoon large flaked sea salt
- 1½ tablespoon sprinkles
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 16%
CARBS 42G36% OF CAL
7G FIBER7G OTHER28G TOTAL SUGAR
FAT 31G60% OF CAL
17G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 582mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 272mg
- Calcium
- 46mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 582MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
