Small Town Woman · by Beth Pierce★ 5.0 (6)
Roasted Broccoli Cauliflower Soup
NUTRITION · PER SERVING75M COOK
CAL 23%·PRO 39%
CARBS 31G26% OF CAL
5G FIBER0G ADDED5G INTRINSIC21G OTHER6G TOTAL SUGAR
FAT 31G59% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy soup made from roasted broccoli and cauliflower with potato and aromatic vegetables. Rich and comforting, perfect for a light lunch or dinner starter that satisfies on its own.
mainamericansoup🍪 sheet pan🥄 saucepan🔥 oven
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 head cauliflower separated into large bite-size pieces (approximately 1 1/2 cups)
- 1/4 head broccoli separated into large bite-size pieces (approximately 1 1/2 cups)
- 3 small red potatoes cubed into small bite-size pieces (approximately 3/4 lb)
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3 tablespoons butter
- 1/2 onion finely chopped
- 2 large cloves garlic minced
- 3 tablespoons flour
- 4 cups low sodium chicken broth or vegetable broth
- 1/2 cup half n half
- 1 1/2 cup shredded sharp white cheddar
- 1/4 teaspoon ground cumin
At a glance
PER SERVING · TIME 75M
CAL 23%·PRO 39%
CARBS 31G26% OF CAL
5G FIBER0G ADDED5G INTRINSIC21G OTHER6G TOTAL SUGAR
FAT 31G59% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 1179mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 916mg
- Calcium
- 388mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.