Roasted Applesauce
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade roasted applesauce made with orchard apples, sweetened lightly with maple syrup and cinnamon. A budget-friendly condiment for serving alongside pork or using in baked goods.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 8 McIntosh apples
- 2 Jonathan apples
- 2 Golden Delicious apples
- 2 tablespoons lemon juice
- 2 tablespoons avocado oil
- 1/4 cup pure maple syrup
- 2 teaspoons ground cinnamon
- 1/4 teaspoon salt
- sugar (as needed depending on your tastes)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 302mg
- Total sugar
- 135g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1163mg
- Calcium
- 92mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 302MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.