Roasted Apple and Brie Panini
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted Apple and Brie Panini features sweet roasted apples, creamy brie, and pecans on cinnamon-raisin bread, grilled until the cheese melts. It's an elegant grilled cheese perfect for fall or anytime.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 medium apple (, cored and cut into 1/4-inch thick slices)
- 4 tablespoons unsalted butter (, at room temperature)
- 8 slices cinnamon-raisin bread
- 4 ounces sliced Brie cheese ((with or without the rind))
- 1/4 cup chopped pecans
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 620mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 144mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 620MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.