Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts
Roast Turkey Thigh
NUTRITION · PER SERVING75M COOK
CAL 15%·PRO 94%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 13G38% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A roasted turkey thigh with fresh herbs and a golden, crispy skin. Easier than a whole bird but with all the traditional turkey flavor, perfect for holidays.
mainroastporkbeef🥧 baking dish🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 3 lb boneless turkey thigh ((see note 1&2))
- 2 tbsp olive oil
- ½ tsp salt
- 1 tbsp rosemary (finely chopped)
- 1 tbsp sage (finely chopped)
- 1 tbsp parsley (finely chopped)
- 1 tbsp thyme (finely chopped)
- ½ tsp black pepper
At a glance
PER SERVING · TIME 75M
CAL 15%·PRO 94%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 13G38% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 5m
- Sodium
- 365mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 624mg
- Calcium
- 19mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 365MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.