Yellow Bliss Road · by Kristin Maxwell★ 5.0 (7)
Roast Turkey Breast Recipe
NUTRITION · PER SERVING125M COOK
CAL 32%·PRO 100%
CARBS 11G7% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 32G44% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A seasoned roasted turkey breast with crispy skin and juicy, flavorful meat. A lighter alternative to whole turkey suitable for smaller gatherings.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 teaspoon Salt
- 1 teaspoon Dried thyme
- ½ teaspoon Onion powder
- ½ teaspoon Garlic powder
- ½ teaspoon Dried sage
- ¼ teaspoon Paprika
- ¼ teaspoon Black pepper
- ¼ teaspoon Ground mustard
- 8 tablespoons Butter (1 stick, room temperature)
- 1 Bone-in turkey breast (4-5 pounds)
At a glance
PER SERVING · TIME 125M
CAL 32%·PRO 100%
CARBS 11G7% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 32G44% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 655mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 947mg
- Calcium
- 51mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 655MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.