Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (1)
Roast Pork with Crispy Crackling
NUTRITION · PER SERVING—
CAL 26%·PRO 19%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 53G92% OF CAL
19G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Succulent roasted pork belly with crispy crackling skin. This simple, impressive main relies on just salt and careful cooking to achieve juicy, tender meat with a shattered, crunchy exterior.
mainbritishroastpork♨️ grill🔥 oven
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 kg Belly Pork
- 1 tsp Salt (pouring salt or table salt - not chunky rock salt)
At a glance
PER SERVING
CAL 26%·PRO 19%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 53G92% OF CAL
19G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 265mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 5mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 265MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.