Immaculate Bites · by Imma Adamu★ 4.8 (6)
Roast Garlic Mashed Potatoes
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 10%
CARBS 33G41% OF CAL
2G FIBER28G OTHER3G TOTAL SUGAR
FAT 19G54% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, fluffy mashed potatoes infused with roasted garlic. A classic side dish with savory depth, perfect alongside any protein for holiday or everyday meals.
sideamerican🥣 mixer🍲 stockpot🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 medium or 1 large garlic head
- 1-2 sprig of thyme
- 1-2 teaspoon salt
- 2 -2 1/2 pounds (0.907grams- 1.1kgram) russet potatoes
- ¾ – 1 cup (180-240mL) or more warm milk
- ⅓ cup (60grams) sour cream (room temperature)
- 3- 4 ounce (85- 113grams) Soft butter
- Salt and freshly ground black pepper or white pepper to taste
- Chopped Parsley (for garnishing)
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 10%
CARBS 33G41% OF CAL
2G FIBER28G OTHER3G TOTAL SUGAR
FAT 19G54% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 842mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 741mg
- Calcium
- 84mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 842MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.