Yellow Bliss Road · by Kristin Maxwell★ 4.9 (38)
Roast Beef Sliders Recipe
NUTRITION · PER SERVING27M COOK
CAL 10%·PRO 25%
CARBS 14G27% OF CAL
1G FIBER2G SUGAR12G OTHER
FAT 11G47% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small sandwich rolls stuffed with roast beef and cheese, brushed with a savory garlic and Worcestershire butter sauce, then baked. Perfect for parties and game day.
mainamericansandwichbeef🍪 sheet pan🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 dinner rolls (connected - regular or Hawaiian rolls)
- ¾ pound deli roast beef (more or less as desired)
- 8 ounces sliced provolone cheese (12 thin slices (more or less as desired))
- 3 tablespoons butter (melted)
- ½ teaspoon garlic powder
- ½ teaspoon dried parsley
- 1 teaspoon Worcestershire sauce
At a glance
PER SERVING · TIME 27M
CAL 10%·PRO 25%
CARBS 14G27% OF CAL
1G FIBER2G SUGAR12G OTHER
FAT 11G47% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 501mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 188mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.