Roast Beef & Cheddar Sliders
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Divas Can Cook · by Monique Kilgore @DivasCanCook5.0 (4)

Roast Beef & Cheddar Sliders

NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 27%
CARBS 31G37% OF CAL
1G FIBER18G OTHER12G TOTAL SUGAR
FAT 18G48% OF CAL
8G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thinly sliced BBQ roast beef with smoked cheddar on small potato buns, brushed with garlic butter and baked until golden. A savory, shareable appetizer.

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Nutrition & ingredients

Ingredients

serves 12
  • 12 slider buns ((I used potato buns))
  • 12 slices smoked cheddar cheese
  • 2 (7 oz) packs thinly sliced roast beef ((24 slices) *see note*)
  • 1 cup BBQ sauce ((I use Original Sweet Baby Rays))
  • 1/4 cup mayonnaise
  • 1/2 cup unsalted butter (melted)
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon salt
  • 3/4 teaspoons poppy seeds
PREP
15M
SODIUM
874MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.