Shugary Sweets · by Aimee Shugarman
Ritz Cookies Recipe
NUTRITION · PER SERVING80M COOK
CAL 6%·PRO 5%
CARBS 12G37% OF CAL
1G FIBER4G OTHER8G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate-peanut butter crackers using Ritz crackers as the base. Nostalgic, sweet-and-salty treats that assemble in minutes.
dessertamericanbaked good🍪 sheet pan⚡ microwavevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 48 ritz crackers
- ½ cup creamy peanut butter
- ½ cup marshmallow fluff (optional)
- 5 ounces Ghirardelli milk chocolate melting wafers (about ½ a package)
- 5 ounces Ghirardelli white chocolate melting wafers (about ½ a package)
- Sprinkles (optional)
At a glance
PER SERVING · TIME 80M
CAL 6%·PRO 5%
CARBS 12G37% OF CAL
1G FIBER4G OTHER8G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 64mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 31mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.