Food Faith Fitness · by Dominic Laituri★ 4.0 (1)
Risotto Milanese
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 22%
CARBS 48G54% OF CAL
0G FIBER46G OTHER2G TOTAL SUGAR
FAT 12G31% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy saffron-infused risotto with a luxurious golden hue and al dente rice grains. A classic Italian dish that's elegant, rich, and satisfying.
mainitaliangrain bowl🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 large pinch saffron threads
- 6 cups chicken broth or vegetable broth (low sodium)
- 2 tablespoons extra-virgin olive oil
- 1 medium onion (finely chopped)
- 1 1/2 cups Arborio rice
- 1/2 cup dry white wine
- 1/2 cup Parmesan cheese (freshly grated)
- 2 tablespoons unsalted butter
- Salt (to taste)
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 22%
CARBS 48G54% OF CAL
0G FIBER46G OTHER2G TOTAL SUGAR
FAT 12G31% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 446mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 277mg
- Calcium
- 108mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 446MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.