Sugar Spun Run · by Sam Merritt★ 5.0 (7)
Risotto
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 17%
CARBS 31G48% OF CAL
0G FIBER28G OTHER2G TOTAL SUGAR
FAT 12G41% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy risotto made with arborio rice, white wine, and Parmesan cheese, ready in under 30 minutes. Luxurious, tender grains coated in a rich, silky sauce.
sideitalian🥄 saucepan🍳 skilletgluten free
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups chicken broth¹ ((I do not use low-sodium, if you do you will likely have to add more salt at the end))
- 4 Tablespoons unsalted butter (divided)
- 1 heaping cup Arborio rice²
- ¼ cup white wine³ ((optional, see note))
- 1 medium yellow or sweet onion, finely chopped (about 1 heaping cup)
- 1 cup fresh shredded parmesan cheese
- 1 Tablespoon fresh parsley (finely chopped, optional)
- ¼ teaspoon freshly ground black pepper (plus additional to taste, as needed)
- salt (to taste)
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 17%
CARBS 31G48% OF CAL
0G FIBER28G OTHER2G TOTAL SUGAR
FAT 12G41% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1037mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 179mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1037MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.