Rich and Creamy Tahini Hot Chocolate
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Half Baked Harvest · by Tieghan Gerard5.0 (12)

Rich and Creamy Tahini Hot Chocolate

NUTRITION · PER SERVING15M COOK
CAL 48%·PRO 25%
CARBS 47G20% OF CAL
13G FIBER0G OTHER34G TOTAL SUGAR
FAT 86G81% OF CAL
63G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, creamy hot chocolate made with tahini and coconut milk, sweetened with honey and vanilla. Indulgent and perfectly complemented with whipped cream and chocolate shavings.

drinkamericangluten freevegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 1/2 cups canned coconut milk
  • 6 ounces dark or semi-sweet chocolate chunks
  • 1/3 cup tahini
  • 2-4 tablespoons honey, use to taste
  • 1 tablespoon vanilla extract
  • sea salt and cinnamon (optional)
  • whipped cream and toasted sesame seeds, for serving
PREP
5M
SODIUM
42MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.