Cafe Delites · by Karina Carrel★ 5.0 (18)
Rice Pudding (Arroz Con Leche)
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 15%
CARBS 38G63% OF CAL
1G FIBER6G ADDED13G INTRINSIC19G OTHER19G TOTAL SUGAR
FAT 6G23% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy rice pudding with cinnamon, raisins, and condensed milk. A comforting, old-fashioned dessert made in one pot with minimal ingredients.
dessertamerican🥄 saucepangluten freevegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 cups milk (full fat, low fat or skim)
- 1 cup medium grain rice
- 1/4 cup white granulated sugar
- 2 teaspoons ground cinnamon (or 1 cinnamon stick)
- 2 teaspoons pure vanilla extract
- 1/4 cup raisins (or sultanas, optional)
- 1/2 cup condensed milk (optional)
- 2 tablespoons unsalted butter (optional)
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 15%
CARBS 38G63% OF CAL
1G FIBER6G ADDED13G INTRINSIC19G OTHER19G TOTAL SUGAR
FAT 6G23% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 20m
- Sodium
- 80mg
- Total sugar
- 19g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 306mg
- Calcium
- 218mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.