Shugary Sweets · by Aimee Shugarman
Rice Krispie Treat Fudge Recipe
NUTRITION · PER SERVING200M COOK
CAL 5%·PRO 1%
CARBS 15G57% OF CAL
0G FIBER3G OTHER13G TOTAL SUGAR
FAT 5G44% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hybrid of fudge and gooey marshmallow treats made with white chocolate, marshmallows, and rice cereal. Sweet, indulgent, and easier than traditional fudge.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- 3/4 cup heavy whipping cream
- 3/4 cup unsalted butter
- 2 cups granulated sugar
- pinch of salt
- 11 ounces white chocolate chips
- 7 ounces marshmallow cream
- 2 1/2 cups rice krispies
- 3 cups miniature marshmallows
- 3/4 cup mini chocolate chips
At a glance
PER SERVING · TIME 200M
CAL 5%·PRO 1%
CARBS 15G57% OF CAL
0G FIBER3G OTHER13G TOTAL SUGAR
FAT 5G44% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 21mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 12mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.