Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (5)
Rib Tips
NUTRITION · PER SERVING255M COOK
CAL 29%·PRO 57%
CARBS 51G36% OF CAL
1G FIBER8G OTHER41G TOTAL SUGAR
FAT 27G42% OF CAL
9G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, smoky barbecued pork rib tips glazed in a bourbon and apple cider vinegar BBQ sauce. A finger-licking favorite for cookouts and gatherings.
mainamericanroastpork🍪 sheet pan🥄 saucepan🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4-5 lbs rib tips (1 1/2-2 inch pieces) (or spare ribs cut into 1 1/2- 2-inch pieces- see instruction below)
- 1/3 cup brown sugar (packed)
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1 tbsp cajun seasoning
- 2 tsp black pepper
- 2 tsp smoked paprika
- 2 tsp kosher salt
- 1/2 tsp cumin
- 1/4 tsp chili powder
- 1/4 tsp mustard powder
- Oil cooking spray
- 2- 2 1/2 cups BBQ sauce (use your fave or homemade)
- 1/4 cup brown sugar
- 2-3 tbsp bourbon (or apple juice if you prefer)
- 1-2 tbsp apple cider vinegar
- 1-2 tsp liquid smoke (optional, if baking you should use)
- 1/2 - 1 tsp cayenne pepper
- 1 tbsp butter
At a glance
PER SERVING · TIME 255M
CAL 29%·PRO 57%
CARBS 51G36% OF CAL
1G FIBER8G OTHER41G TOTAL SUGAR
FAT 27G42% OF CAL
9G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 3h 30m
- Sodium
- 2053mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 567mg
- Calcium
- 103mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2053MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.