Minimalist Baker · by Minimalist Baker★ 5.0 (7)
Rhubarb Strawberry Margaritas
NUTRITION · PER SERVING115M COOK
CAL 9%·PRO 2%
CARBS 39G86% OF CAL
2G FIBER9G ADDED18G INTRINSIC11G OTHER27G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tart-sweet cocktails with a homemade rhubarb-strawberry syrup, silver tequila, and fresh citrus. A refreshing spring drink.
drinkmexican🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 1/2 cups chopped rhubarb ((green stems removed))
- 1 1/2 cups hulled, sliced strawberries
- 3 Tbsp organic cane sugar*
- 3/4 cup water
- 1 Tbsp orange juice ((optional // for natural sweetness and a slight orange flavor))
- 1/3 cup strawberry rhubarb syrup
- 1 Tbsp lime juice
- 1 ounce silver tequila ((1 ounce equals ~2 Tbsp))
- 1-2 tsp agave nectar ((plus more to taste))
At a glance
PER SERVING · TIME 115M
CAL 9%·PRO 2%
CARBS 39G86% OF CAL
2G FIBER9G ADDED18G INTRINSIC11G OTHER27G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 45m
- Cook
- 10m
- Sodium
- 9mg
- Total sugar
- 27g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 50mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 105M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.