Or Whatever You Do · by Or Whatever You Do★ 4.8
Reverse Seared Venison Sirloin Steak
NUTRITION · PER SERVING75M COOK
CAL 23%·PRO 100%
CARBS 7G6% OF CAL
2G FIBER1G ADDED1G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 24G47% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Venison sirloin steak reverse-seared using a smoker and skillet for a tender, flavorful result. Rich and gamey, this is an impressive main course for meat lovers.
mainamericanroastbeef🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 3- 3 venison sirloin steaks
- 1/2 teaspoon salt
- 1 tablespoon Wild Game Rub
- 4 tablespoons butter
At a glance
PER SERVING · TIME 75M
CAL 23%·PRO 100%
CARBS 7G6% OF CAL
2G FIBER1G ADDED1G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 24G47% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 5m
- Sodium
- 851mg
- Total sugar
- 2g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 873mg
- Calcium
- 49mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 851MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.