Budget Bytes · by Marsha McDougal★ 5.0 (1)
Reuben Sandwich Recipe
NUTRITION · PER SERVING22M COOK
CAL 41%·PRO 75%
CARBS 44G22% OF CAL
5G FIBER25G OTHER15G TOTAL SUGAR
FAT 52G58% OF CAL
21G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled rye bread layered with corned beef, melted Swiss cheese, tangy sauerkraut, and thousand island dressing. A classic warm sandwich that's hearty and satisfying.
mainamericansandwichbeef🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 4 Tbsp butter (room temperature) ($0.50)
- 8 slices rye bread ($2.85)
- ½ cup Thousand Island dressing* ($0.57)
- 1 cup sauerkraut (drained well) ($0.85)
- 2 ½ cups cooked corned beef (about 12 oz.)** ($5.05)
- 8 Swiss cheese slices*** ($2.29)
At a glance
PER SERVING · TIME 22M
CAL 41%·PRO 75%
CARBS 44G22% OF CAL
5G FIBER25G OTHER15G TOTAL SUGAR
FAT 52G58% OF CAL
21G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 1917mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 577mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1917MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.