Dinner at the Zoo · by Sara Welch★ 5.0 (30)
Reuben Dip
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 25%
CARBS 4G5% OF CAL
0G FIBER0G OTHER3G TOTAL SUGAR
FAT 26G78% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot cheesy dip with corned beef, sauerkraut, and Thousand Island dressing echoing the Reuben sandwich. Unexpected and crowd-pleasing for parties.
starteramericanbeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces cream cheese (softened)
- 1 1/2 cups corned beef (diced or chopped)
- 1 1/2 cups Swiss cheese (shredded)
- 1/2 cup sour cream
- 1/2 cup sauerkraut (drained)
- 1/4 cup Thousand Island dressing
- 2 tablespoons chopped parsley
- cooking spray
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 25%
CARBS 4G5% OF CAL
0G FIBER0G OTHER3G TOTAL SUGAR
FAT 26G78% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 632mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 257mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 632MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.