Reuben Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, creamy dip combining corned beef, sauerkraut, and Russian dressing with melted cheese. Tastes like a Reuben sandwich in dip form and is ready in minutes for appetizers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 ounces cream cheese (softened)
- 1/2 cup Russian dressing
- 16 ounces sauerkraut (rinsed and squeezed dry)
- 8 ounces shredded corned beef (plus more fro garnish)
- Salt & pepper (to taste)
- 8 ounces Swiss cheese (shredded)
- Fresh parsley (chopped, fro garnish)
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 1635mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 227mg
- Calcium
- 380mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1635MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.