Reuben Crescents
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent rolls stuffed with corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing. These classic sandwich-inspired handheld appetizers bake up warm and melty in under 30 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (8-count) tube Grands Crescent rolls
- 8 thin slices corned beef
- 8 thin slices swiss cheese
- 2/3 cup kraut squeezed dry in paper towels to remove all excess moisture
- Thousand Island dressing
- 1 tablespoon butter, (melted)
- 1 teaspoon poppy seeds
At a glance
PER SERVING · TIME 22M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 871mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 121mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 871MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.