Little Sunny Kitchen · by Diana★ 5.0 (4)
Reuben Casserole
NUTRITION · PER SERVING60M COOK
CAL 40%·PRO 83%
CARBS 30G15% OF CAL
4G FIBER22G OTHER4G TOTAL SUGAR
FAT 54G62% OF CAL
22G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A casserole version of the classic Reuben sandwich with corned beef, sauerkraut, and Swiss cheese in a creamy sauce. Tangy and satisfying.
mainamericancasserolebeefpork⚙️ food processor🥧 baking dish🔥 oven
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup mayonnaise
- 3 tablespoons ketchup
- 1 tablespoon grated onion
- 1 teaspoon prepared horseradish
- ½ teaspoon Worcestershire sauce
- ½ teaspoon yellow mustard
- ½ teaspoon smoked paprika
- ¼ teaspoon salt
- ⅛ teaspoon ground black pepper
- 2 large eggs
- 10 slices rye bread (divided)
- 1 pound corned beef (divided)
- 4 cups shredded swiss cheese (divided)
- 1 ½ cups sauerkraut (drained well)
- 1 cup chopped dill pickles
At a glance
PER SERVING · TIME 60M
CAL 40%·PRO 83%
CARBS 30G15% OF CAL
4G FIBER22G OTHER4G TOTAL SUGAR
FAT 54G62% OF CAL
22G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 2170mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 455mg
- Calcium
- 821mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.