Spend with Pennies · by Holly Nilsson★ 5.0 (2)
Reese’s Fudge
NUTRITION · PER SERVING10M COOK
CAL 14%·PRO 6%
CARBS 43G61% OF CAL
2G FIBER0G OTHER40G TOTAL SUGAR
FAT 13G41% OF CAL
10G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick microwave fudge combining peanut butter, chocolate chips, and condensed milk. Dense, rich, and ready in minutes, it requires just mixing and setting.
dessertamerican⚡ microwavegluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 20 Reese's peanut butter cups (regular size )
- 3 cups chocolate chips
- 14 ounces sweetened condensed milk
At a glance
PER SERVING · TIME 10M
CAL 14%·PRO 6%
CARBS 43G61% OF CAL
2G FIBER0G OTHER40G TOTAL SUGAR
FAT 13G41% OF CAL
10G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 74mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.