The Recipe Critic · by Alyssa Rivers★ 3.0 (1)
Reese's Fudge
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 3%
CARBS 20G61% OF CAL
1G FIBER0G OTHER19G TOTAL SUGAR
FAT 6G41% OF CAL
5G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy no-bake fudge made with just three ingredients: peanut butter, condensed milk, and chocolate chips. Rich, creamy, and ready in 20 minutes.
dessertamerican⚡ microwave🥧 baking dishgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 36- 24 Reese's Regular Size Peanut Butter Cups
- 1 can Sweetened Condensed Milk (14 oz)
- 3 Cups Chocolate Chips
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 3%
CARBS 20G61% OF CAL
1G FIBER0G OTHER19G TOTAL SUGAR
FAT 6G41% OF CAL
5G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 36mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 37mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.