Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Reduced Sugar Mixed Berry Jam
NUTRITION · PER SERVING50M COOK
CAL 29%·PRO 4%
CARBS 148G100% OF CAL
7G FIBER114G ADDED20G INTRINSIC8G OTHER133G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A reduced-sugar jam made from cherries, strawberries, and raspberries. Homemade, fruity, and spreadable, it yields four 8-ounce jars for preserving the taste of fresh berries.
condimentamericangluten freevegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 475 g | 16oz crushed sweet cherries
- 175 g | 6oz crushed strawberries
- 175 g | 6oz crushed raspberries
- 3 tbsp Ball® Low or no sugar jam setting mix with pectin
- 2 tbsp lemon juice
- ½ tsp butter
- 455 g | 1lb granulated sugar
At a glance
PER SERVING · TIME 50M
CAL 29%·PRO 4%
CARBS 148G100% OF CAL
7G FIBER114G ADDED20G INTRINSIC8G OTHER133G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 15mg
- Total sugar
- 133g
- Added sugar
- 114g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 416mg
- Calcium
- 33mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.