
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Redneck Casserole
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 30%
CARBS 43G45% OF CAL
7G FIBER25G OTHER11G TOTAL SUGAR
FAT 18G43% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked beans and smoked sausage topped with bacon, cheddar, and crispy tater tots. A hearty, comfort food casserole.
mainamericancasserolepork🥘 pressure cooker💨 air fryer🔥 ovengluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tsp olive oil
- 6 ounces smoked sausage, sliced
- 1 (28 oz) can baked beans
- ¼ cup bacon crumbles
- ½ cup shredded sharp cheddar cheese
- 3 ½ cups (13 ounces) tater tots
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 30%
CARBS 43G45% OF CAL
7G FIBER25G OTHER11G TOTAL SUGAR
FAT 18G43% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1209mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 511mg
- Calcium
- 96mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1209MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
