Downshiftology · by Lisa Bryan★ 4.6 (7)
Red Wine Hot Chocolate
NUTRITION · PER SERVING15M COOK
CAL 22%·PRO 16%
CARBS 48G44% OF CAL
6G FIBER5G OTHER37G TOTAL SUGAR
FAT 22G45% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and decadent hot chocolate infused with red wine and topped with marshmallows. An elegant holiday beverage.
drinkamericangluten freevegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup milk
- 1/2 cup chocolate chunks
- 3/4 cup red wine
- 1/2 tsp vanilla extract
- cacao powder
- Homemade Marshmallows
- Coconut Whipped Cream
At a glance
PER SERVING · TIME 15M
CAL 22%·PRO 16%
CARBS 48G44% OF CAL
6G FIBER5G OTHER37G TOTAL SUGAR
FAT 22G45% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 70mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 433mg
- Calcium
- 187mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.