Spicy Southern Kitchen · by Christin Mahrlig★ 4.9 (11)
Red, White, and Blue Cheesecake Strawberries
NUTRITION · PER SERVING—
CAL 3%·PRO 1%
CARBS 5G33% OF CAL
0G FIBER0G OTHER4G TOTAL SUGAR
FAT 4G65% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries filled with a sweetened cream cheese and whipped topping mixture, topped with blueberries. A patriotic, no-cook dessert.
dessertamerican🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 (8-ounce) package cream cheese, (softened)
- 1/2 cup confectioners' sugar
- 1 cup whipped topping, (thawed)
- 1/2 teaspoon almond extract
- 12 large strawberries, (cut in half)
- 36 blueberries
At a glance
PER SERVING
CAL 3%·PRO 1%
CARBS 5G33% OF CAL
0G FIBER0G OTHER4G TOTAL SUGAR
FAT 4G65% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 36mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 10mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.