Red White and Blue Cheesecake Poke Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered poke cake with yellow cake, cream cheese filling, and whipped cream topped with fresh strawberries and blueberries. Patriotic and festive, perfect for Fourth of July celebrations.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 15.25 ounce box yellow cake mix (plus ingredients listed on pkg.)
- 8 oz. cream cheese (softened)
- 14 oz. sweetened condensed milk
- 1 tsp vanilla
- 1 tsp lemon zest
- 1 tsp lemon juice (fresh)
- 2 cups Homemade Cool Whip
- 1 pint strawberries (hulled)
- 1 pint blueberries
At a glance
PER SERVING · TIME 130M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 40m
- Sodium
- 225mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 91mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.