Jo Cooks · by Joanna Cismaru★ 4.8 (11)
Red White and Blue Brownie Pizza
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 10%
CARBS 67G56% OF CAL
3G FIBER16G OTHER48G TOTAL SUGAR
FAT 23G44% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A brownie pizza with cream cheese frosting topped with red and blue berries. Festive Fourth of July dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 box brownie mix (I used Betty Crocker Chocolate Chunk Brownie mix)
- ¼ cup water
- ⅓ cup vegetable oil
- 1 egg
- 8 ounce cream cheese (at room temperature (1 package))
- ¼ cup sugar (granulated)
- 1 teaspoon vanilla extract
- 1 cup blueberries (fresh)
- 3 cups strawberries (sliced)
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 10%
CARBS 67G56% OF CAL
3G FIBER16G OTHER48G TOTAL SUGAR
FAT 23G44% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 290mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 318mg
- Calcium
- 40mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 290MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.