
Cooking Classy · by Jaclyn★ 4.0 (3)
Red Velvet Sugar Cookies
NUTRITION · PER SERVING175M COOK
CAL 16%·PRO 6%
CARBS 47G57% OF CAL
1G FIBER16G OTHER31G TOTAL SUGAR
FAT 15G41% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, tender sugar cookie with red velvet cake flavors and topped with creamy cheese frosting. Festive and elegant, perfect for holiday gatherings.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 1/4 cups cake flour
- 3 Tbsp unsweetned cocoa powder
- 2 tsp cornstarch
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup unsalted butter
- 1/4 cup vegetable shortening
- 1 cup granulated sugar
- 1 large egg
- 1 large egg white
- 1 1/2 tsp vanilla extract
- 1 tsp lemon juice or vinegar
- Red food coloring*
- 4 oz cream cheese (, softened)
- 1/4 cup butter (, softened (I used salted))
- 3/4 tsp vanilla extract
- 2 1/2 cups powdered sugar
At a glance
PER SERVING · TIME 175M
CAL 16%·PRO 6%
CARBS 47G57% OF CAL
1G FIBER16G OTHER31G TOTAL SUGAR
FAT 15G41% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 20m
- Sodium
- 131mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 15mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
