Red Velvet Oreo Brownies
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Sally's Baking Addiction · by Sally★ 5.0

Red Velvet Oreo Brownies

NUTRITION · PER SERVING150M COOK
CAL 16%·PRO 5%
CARBS 40G51% OF CAL
1G FIBER6G OTHER32G TOTAL SUGAR
FAT 18G51% OF CAL
9G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Dense brownies with red velvet flavor, layered with Oreo frosting and chocolate ganache, topped with Oreos. A decadent chocolate and cream dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 2 large eggs
  • 1/2 cup (8 Tbsp; 113g) unsalted butter
  • 1 cup (200g) granulated sugar
  • 2 teaspoons pure vanilla extract
  • 1/4 cup (21g) unsweetened cocoa powder
  • 1/8 teaspoon salt
  • 1 Tablespoon liquid or gel red food coloring
  • 3/4 teaspoon white vinegar
  • 3/4 cup (94g) all-purpose flour (spooned & leveled)
  • 1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature
  • 1 and 3/4 cups (210g) confectioners’ sugar
  • 2-3 Tablespoons (30-45ml) heavy cream (aka double cream, whipping cream)
  • 6 Oreos, crushed
  • 4 ounces semi-sweet chocolate*
  • 1/2 cup (120ml) heavy cream (aka double cream, whipping cream)
  • 2 Tablespoons (28g) unsalted butter, softened to room temperature
PREP
180M
SODIUM
47MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.