Dinners, Dishes and Desserts · by Erin Sellin★ 4.8 (10)
Red Velvet M&M Cookies
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 3%
CARBS 21G53% OF CAL
1G FIBER7G OTHER13G TOTAL SUGAR
FAT 7G43% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, chewy red velvet cookies made from cake mix and studded with colorful M&Ms. Quick to bake and indulgent, perfect for casual entertaining.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 box Red Velvet Cake mix
- 2 eggs
- 1/2 cup canola oil
- 1 tsp vanilla
- 1 cup M&M's
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 3%
CARBS 21G53% OF CAL
1G FIBER7G OTHER13G TOTAL SUGAR
FAT 7G43% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 162mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 29mg
- Calcium
- 49mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.