A Cozy Kitchen · by Adrianna Adarme★ 5.0 (2)
Red Velvet Lava Cakes
NUTRITION · PER SERVING30M COOK
CAL 70%·PRO 42%
CARBS 68G19% OF CAL
5G FIBER5G OTHER58G TOTAL SUGAR
FAT 123G79% OF CAL
63G SAT59G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual chocolate lava cakes with a molten center, made with almond flour for a gluten-free treat. Decadent and elegant, perfect for date night or special occasions.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovengluten freelow calorievegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 ounces high-quality semi-sweet chocolate
- 1/2 cup unsalted butter
- 1/2 cup almond flour
- 1/2 cup powdered sugar
- 1 tablespoon baking cocoa
- 2 large egg yolks
- 2 large eggs
- 3 drops red food coloring gel
- 1 tablespoon sour cream
- 2 tablespoons powdered sugar
- 1 cup heavy cream
At a glance
PER SERVING · TIME 30M
CAL 70%·PRO 42%
CARBS 68G19% OF CAL
5G FIBER5G OTHER58G TOTAL SUGAR
FAT 123G79% OF CAL
63G SAT59G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 114mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 536mg
- Calcium
- 195mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.