Red Velvet Gooey Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy red velvet cake bars with a gooey cream cheese and condensed milk filling, topped with white chocolate. Rich, decadent, and indulgent. A crowd-pleasing dessert bar for occasions and gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 approx 15 ounce red velvet cake mix (any brand)
- ½ cup (113g) unsalted butter (, softened)
- 1 large egg
- ½ cup (180g) sweetened condensed milk
- 3 ounces (85g) cream cheese (, very soft)
- 1 cup (170g) white chocolate chips
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 271mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 117mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 271MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.