Lil' Luna · by Alicia Skousen★ 5.0 (17)
Red Velvet Cookies Recipe
NUTRITION · PER SERVING49M COOK
CAL 11%·PRO 6%
CARBS 27G49% OF CAL
2G FIBER6G OTHER20G TOTAL SUGAR
FAT 12G50% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich red velvet cookies loaded with white chocolate chips and baked until slightly underdone. Sweet and decadent, a fun take on the classic cake flavor.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1/2 cup butter (softened)
- 3/4 cup sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 tsp red food coloring
- 1 1/4 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/2 tsp salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 1/2 cups white chocolate chips
At a glance
PER SERVING · TIME 49M
CAL 11%·PRO 6%
CARBS 27G49% OF CAL
2G FIBER6G OTHER20G TOTAL SUGAR
FAT 12G50% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 9m
- Sodium
- 179mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 42mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.