Yellow Bliss Road · by Fiona★ 5.0 (19)
Red Velvet Cookies
NUTRITION · PER SERVING38M COOK
CAL 10%·PRO 5%
CARBS 26G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER17G TOTAL SUGAR
FAT 9G43% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy red velvet cookies with a classic red velvet flavor, often dipped in white chocolate and topped with sprinkles. A festive treat for celebrations and special occasions.
dessertamericanbaked good🥣 mixer🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1/2 cup unsalted butter (softened)
- 1/2 cup white sugar
- 1/3 cup brown sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 teaspoon vinegar
- 2 - 3 teaspoons red food coloring (liquid or gel)
- 1 2/3 cup all-purpose flour
- 1 1/2 tablespoons cocoa powder
- 2 teaspoons cornstarch
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 8 oz white candy melts (or white chocolate)
- Sprinkles
At a glance
PER SERVING · TIME 38M
CAL 10%·PRO 5%
CARBS 26G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER17G TOTAL SUGAR
FAT 9G43% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 8m
- Sodium
- 104mg
- Total sugar
- 17g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 16mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.